I wanted to post a recipe request, it is so delicious and a perfect fall entree.
This is how I make butternut squash.
peel and cube your butternut
place in a large bowl, then;
sprinkle with a good dose of cinnamin
drizzle 1/3 cup of melted butter
sprinkle with salt
sprinkle with a lttle nutmeg
stir well and place in a covered casserole dish
bake at 350 degrees about 40-50 minutes untill very tender.
I am taking Little Mister for his 1 1/2 month doctor visit, and am hoping that the doctor is pleased with how he is doing. He does ave a rash starting and Big Mister has it as well but I doubt my doctor will know what it is. he will more than likely prescribe an anti-itch cream for something he has no clue about. What faith in our physician, HUH?
I am also going to can 2 bushels of apples into applesauce today and then do another bushel later. I promised DW that I will make him an apple cake today. He was telling my brother-in-law last night that there is nothing better than this cake not even ice cream. Now those are some standards.
We recieved some more good news. We had a very bad hail storm earlier in the summer and our insurance has approved to replace the whole house and garage roof. It was a very old roof and so now we don't have to pay for it. YEAH!!
I had my weigh-in this morning. I have to tell you that I was happy and mad at the same time. I lost since last week a little more than a poundl; but I have been itching to be at the 60 lb. lost mark. Well this puts me at 59.9 pounds lost yeah ! but I am only 1 ounce away from saying 60 lbs lost. UURRGH! Oh well I guess I need to work more intentionally on it than what I have been.
Have a great friday! Christina